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Prices Effective Wednesday, April 16th through Tuesday, April 22nd, 2014
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Beef Top Sirloin Steak

U.S.D.A. Choice, Great on the Grill-Family Pack

Recipe: Thai Beef Salad

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$4.99 Lb.
Farmer John 
Half Hams

Limit 1 per family, While Supplies Last

Recipe: Ham & Swiss Dijon Melt

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79¢ Lb.
Hormel
Cure 81 Spiral Hams

Fully Cooked, Just Heat and Serve, Limit 1 While Supplies Last.

Recipe: Dijon-glazed Ham With Pear Chutney

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$1.99 Lb.
California Navel Oranges

Sweet Seedless

Recipe: Fruit And Honey Cream Dessert

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2 lbs $1
California Strawberries

1 Pint Basket

Recipe: Chocolate-berry Treats

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99¢ Ea.
Best Food
Mayonnaise

Selected Varieties, 30 Oz.

Recipe: Toasted Applewood Cheddar

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$2.99
Breyer's
Ice Cream

Selected Varieties, 48 Oz.

Recipe: Chips Ahoy! Bon Bons

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$2.99
C&H
Sugar

4 Lb. Granulated, LIMIT 2 PLEASE

Recipe: Black-bottom Mini Cheesecakes

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$1.79
Minute Maid
Orange Juice

Selected Varieties, 59 Oz.

Recipe: Mango-ginger Dip

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2 for $5
Ocean Spray
Cranberry Juice Cocktail

Selected Varieties, 64 Oz.

Recipe: Double Berry Trifle Squares

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$1.99
Oroweat
Hamburger & Hot Dog Bun

Selected Premium, 8 Count Varieties

Recipe: Saucy Bbq Sloppy Joes

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$2.99
Pepsi Cola

Selected Varieties, 12 Pack, 12 Oz., Must Buy 3 Single Price $3.99

Recipe: Chipper Bbq Ham Roll-ups

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3 for $9
Sparkletts
Drinking Water

24 Count, 1/2 Liter Case

Recipe: Warm Winter Lemon Cake

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2 for $5
Tillamook
Premium Cheese

All Natural Varieties, 16 Oz.

Recipe: From The Spinach Patch Of Stephen Vought

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$3.99
Tillamook
Swiss or Sharp Cheese

16 Oz. Varieties

Recipe: Philly Pork Sandwiches

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$4.49
Chicken Breast

Boneless & Skinless, Fresh, Family Pack

Recipe: Moroccan Chicken Salad

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$2.99 Lb.
Chicken Drumsticks, Thighs or Leg Quarters

Fresh, Family Pack

Recipe: Anise-adobo Chicken Drumsticks

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$1.29
Easy Peel White Shrimp

Extra Large, 16-20 Count, Defrosted, Shell-On

Recipe: Sauteed Spicy Shrimp

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$10.99 Lb.
Fillet Mignon Steak

U.S.D.A. Choice, Certified Angus Beef, King of The Grill

Recipe: Andouille In Comforting Barbecue Sauce

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$14.99 Lb.
Lean Ground Beef

U.S.D.A. Choice, Certified Angus Beef, 80% Lean or Better, Family Pack

Recipe: Classic Barbecue Burger

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$3.99 Lb.
Leg of Lamb

U.S.D.A. Choice, Fresh, Bone-In

Recipe: Cordero Asado Madrileno (spanish Lamb)

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$5.99 Lb.
Pork Loin Chops

Boneless, Fresh, Family Pack

Recipe: Citrus Pork Stir-fry

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$3.99 Lb.
Pork Baby Back Ribs

Great On The Grill

Recipe: Saucy Foil-pack Barbecue Ribs

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$3.99 Lb.
Rib Roast

U.S.D.A. Choice, Certified Angus Beef, Bone -In, Holiday Favorite

Recipe: Creamy Roast Beef Sandwiches

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$9.99 Lb.
Rump Roast

U.S.D.A. Choice, Certified Angus Beef, Boneless Oven Roast

Recipe: Deli Beef 'n Cheddar

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$3.99 Lb.
Salmon Fillet

Skinless, Fresh, Farm Raised

Recipe: Salmon In Tarragon Cream Sauce With Green Bean Pilaf

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$9.99 Lb.
Seafood Salad

Keil’s Signature, Fresh Ready To Eat

Recipe: Jerk Chicken Thighs On Sweet Potato Pancakes

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$3.99 Lb.
Tri-Tip Steak

U.S.D.A. Choice, Certified Angus Beef, Grill Favorite, Family Pack

Recipe: Andouille In Comforting Barbecue Sauce

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$5.99 Lb.
Baby Peeled Carrots

1 Lb. Bag

Recipe: Sticks & Stones

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2 for $3
Broccoli Crowns

Fresh Cut

Recipe: Crunchy Poppyseed Chicken Salad

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$1.29 Lb.
Fresh Celery

Green Band

Recipe: Creamy Cranberry-stuffed Celery

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99¢ Ea.
Fresh Pineapple

Sugar Sweet

Recipe: Pineapple Ginger Chicken Stir-fry

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99¢ Lb.
Fuji Apples

Crisp & Juicy

Recipe: Caramel Apples

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$1.49 Lb.
Hass Avocados

Ripe Creamy

Recipe: Layered Mexican Spread

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4 for $5
Iceberg Lettuce

Farm Fresh

Recipe: Taco Sandwich

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99¢ Ea.
Iceberg Romaine

Farm Fresh

Recipe: Taco Sandwich

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99¢ Ea.
Large Tomatoes

Red Ripe

Recipe: Classic Chicken Caesar Pasta Salad

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$1.99 Lb.
Red Seedless Grapes

Sweet

Recipe: Grilled Chicken On Skewers With Moorish Spices

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$2.99 Lb.
Russet Potatoes

5 Lb. Bag

Recipe: Potato-parsnip Latkes

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$.199 Ea.
Watermelon

Sweet Seedless

Recipe: Bbq Cheeseburgers With Deluxe Macaroni & Cheese Dinner

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2 lbs. $1

Keil's Clairemont 3015 Clairemont Drive San Diego, California 92117 • 619.275.7060

Keil's Jackson 7403 Jackson Drive San Diego, California 92119 • 619.667.2750

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